Punjabi Chicken Curry | Murgh Tariwala Recipe
Punjabi Chicken Curry | Murgh Tariwala Recipe where the onions, garlic, ginger, tomato and spices melt into each other, releasing flavours.
Course: Main Dish
How to make Paneer Quesadillas #BlogchatterA2Z
How to make Paneer Quesadillas?Just toss paneer in olive oil and add the light spices and yoghurt, fill in the tortillas and serve with salsa or any dip.
Easy Black Pepper Chicken Recipe|#BlogChatterA2Z
Easy Black Pepper Chicken Recipe… The key to this delicious aromatic dish is the freshly ground homemade pepper which adds a punch to it. It is my favourite go-to dish when I am in a hurry.
Mushroom Masala|Spicy Kadhai Mushroom Recipe With Video
This is a fast and easy Recipe of Mushroom Masala|Spicy Kadhai Mushroom. The twist in this Masala is the garlic and pepper tempering. Mushroom + Garlic are made for each other. Try this curry with any Indian flatbread, roti, phulka, paratha, naan, tandoori roti.
Egg in a Hole Recipe|With Kale
The base of this Egg in a Hole Recipe, is a bread slice and onion, peppers, mushroom and kale tossed in butter and herbs and enriched with cheese.
Green Moong Ki Khichdi Recipe with Kale
This Green Moong Ki Khichdi Recipe with Kale demands a lot of ghee so please be generous while adding ghee. Green Moong dal adds much needed protein kick and the Kale lends the punch.
Bottle Gourd/Lauki Recipe Andhra Style
Bottle Gourd/Lauki Recipe Andhra Style uses chopped bottle gourd/lauki with tomato, chillies, salt turmeric, and a little tamarind, tempered nicely.
Keema Gobhi/Minced Cauliflower Curry
Keema Gobhi / Minced Cauliflower Curry is a unique recipe flavoured with Indian spices and masala. Green peas and scrambled eggs add to this awesome curry.
Aloo ka Paratha with Raw Potatoes
Love Aloo ka Paratha?
There are only 2 kinds of people in this world. Those who love Aloo ka Paratha and those who don’t. And those who don’t are ……..(Yes! you can fill in the blanks)
Easy Pancakes Recipe
Easy Pancakes Recipe
Pancake or Meetha Pooda
Easy Fluffy Pancakes Recipe at Home is better than any store bought a premix. Firstly, Pancakes have a long history, dated back to thousands of years and being cooked on stones.