Ingredient: Cumin seeds

Andhra Dondakaya Pachadi | Ivy Gourd Chutney is blended with green chilli, cumin, garlic coconut, tamarind and coriander leaves and ...

Halloween Recipes | Skull Nan & Skull Mushroom Masala. Celebrate Halloween by making your macabre skulls with Nan and Skull ...

Andhra Dosakaya Pachadi Recipe is a spicy South Indian cucumber chutney tempered with spices, eaten with hot steaming rice doused ...

Andhra Mulakkada Pachadi or Drumstick Pickle is typical of the state and is extremely hot and spicy. It is eaten ...

Pineapple Chicken Fried Rice has chicken cubes, carrot, peas, pineapple chunks and rice. All cooked to perfection in a stir-fry ...

Beerakaaya Thokku Pachadi | Ridged Gourd Skin Chutney is a spicy, traditional Andhra pachadi made with ridged gourd peel, fried, ...