How to Make Soft Idlis

How to Make Soft Idlis is a question often heard. The magic to it is in the batter. If the batter rises well then the idlis will turn out soft.

Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella

The typical taste of chole with the goodness of spinach, delicious mix of my local raw bananas and the stuffing of rich gooey mozzarella makes this Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella a sinful fusion that is scrumptious and innovative.

Chutneywale Baby Potatoes

Chutneywale Baby Potatoes is an easy flavorful recipe of baby potatoes sautéed in spicy coriander and mint chutney and is a burst of flavours.

Mushroom Masala|Spicy Kadhai Mushroom Recipe With Video

This is a fast and easy Recipe of Mushroom Masala|Spicy Kadhai Mushroom. The twist in this Masala is the garlic and pepper tempering. Mushroom + Garlic are made for each other. Try this curry with any Indian flatbread, roti, phulka, paratha, naan, tandoori roti.

Green Moong Ki Khichdi Recipe with Kale

This Green Moong Ki Khichdi Recipe with Kale demands a lot of ghee so please be generous while adding ghee. Green Moong dal adds much needed protein kick and the Kale lends the punch.

Aloo ka Paratha with Raw Potatoes

Love Aloo ka Paratha? 
There are only 2 kinds of people in this world. Those who love Aloo ka Paratha and those who don’t. And those who don’t are ……..(Yes! you can fill in the blanks)