Ingredient: leaves

Andhra Dosakaya Pachadi Recipe is a spicy South Indian cucumber chutney tempered with spices, eaten with hot steaming rice doused ...

Chicken Dum Biryani with Coconut Milk has a potpourri of subtle flavours; rice cooked in spices, mint-coriander, toned down with ...

Andhra Mulakkada Sorakaya Majjiga Pulusu or Drumstick Bottle Gourd Buttermilk Stew is a mild curry made with yoghurt and tempered ...

Easy Eggs Benedict Fusion Style or rather Wordsmith Kaur’s Jugaadu Style has french toasted bun, herbed chicken and poached eggs ...

instant rava paniyaram | semolina dumplings is a south indian breakfast recipe and is made with semolina and yoghurt batter.