Ingredient: Mustard seeds

Flower Appam with Kerala Egg Curry is an easy and delectable egg curry that can be prepared quickly for breakfast ...

Maharashtrian Tendli Bhaat | Vegan Ivy Gourd Rice is a delicious, one pot meal made without onion or garlic but ...

Andhra Pachi Tomato Pachadi | Raw Green Tomato Chutney is spicy tangy made with green tomatoes, blended and tempered with ...

Radish or Mooli aur Patte Ki Sabzi Recipe is a healthy winter curry full of vitamins and immunity boosters to ...

Andhra Dondakaya Pachadi | Ivy Gourd Chutney is blended with green chilli, cumin, garlic coconut, tamarind and coriander leaves and ...

Andhra Dosakaya Pachadi Recipe is a spicy South Indian cucumber chutney tempered with spices, eaten with hot steaming rice doused ...