Ingredient: salt to taste

Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella

The typical taste of chole with the goodness of spinach, delicious mix of my local raw bananas and the stuffing of rich gooey mozzarella makes this Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella a sinful fusion that is scrumptious and innovative.

Baked Chicken Biryani Recipe

Baked Chicken Biryani Recipe has aromatic basmati rice cooked with a bouquet garni of Indian spices layered with cooked, marinated chicken in yoghurt, ginger garlic and spices and baked for ten mutes for that slow eruption of spices and flavours

Chicken Malai Kebab or Murgh Malai Kebab

Soft, tasty, juicy and with a generous helping of Mayo, Chicken Malai Kebab or Murgh Malai Kebab is tempting, tender, succulent and flavourful pieces of chicken that melt in the mouth.

Kale Noodle Quiche Cups

Kale Noodle Quiche Cups is really as simple a bake as cooking the onions, kale and noodles, mixing up a simple egg base with grated mozzarella, seasoning it all, and popping it the oven.

Andhra Tomato Pappu or Tomato Dal

Andhra Tomato Pappu or Tomato Dal is made with Toor Dal boiled with tomatoes and tempered with mustard seeds, red chillies and curry leaves.

Chicken Kebab Step by Step Recipe

Chicken Kebab Recipe Step by Step is made in a rich aromatic golden marinade with Greek yoghurt, mayonnaise, fresh cream and grilled to perfection.