The typical taste of chole with the goodness of spinach, delicious mix of my local raw bananas and the stuffing of rich gooey mozzarella makes this Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella a sinful fusion that is scrumptious and innovative.
Ganesh Modak Moulds I have made with Coconut Powder and Milkmaid and with Greek Yoghurt filled with chocolate ganache and nuts.
Chutneywale Baby Potatoes is an easy flavorful recipe of baby potatoes sautéed in spicy coriander and mint chutney and is a burst of flavours.
Baked Chicken Biryani Recipe has aromatic basmati rice cooked with a bouquet garni of Indian spices layered with cooked, marinated chicken in yoghurt, ginger garlic and spices and baked for ten mutes for that slow eruption of spices and flavours
The easiest and fastest way to make soft, melt in the mouth, saffron and dry fruits stuffed Gulab Jamun that tastes as good
Flavourful Tri-coloured rice | Tiranga Pulao should be tempered in ghee and made with long-grained basmati rice. Orange-tomatoes and green- peas and mint.
Rasgulla Oreo Pudding is an easy no-cook dessert with layers of Oreo crust, whipped cream, cocoa powder, Rasgullas, pomegranate and more Oreos and Chocó chips to garnish.
husrau aptly eulogized Kashmir as far back in time as the 12th century and it still rings true… “Agar firdaus baroye zameen ast, hami asto, hami asto, hami ast’.” Srinagar Travelogue | The Kashmir I Knew!!
Hot and Spicy Szechwan Baby Potatoes is a very easy recipe. Just boil the potatoes, fry, toss them in schezwan sauce with garlic and peppers and savour the spicy taste.
4 Ways to a Nutrition-rich diet is about the right amount of nourishment and exercise, not little and not copious, we would have the secure way to health.