11 Sep Chocolate Modak Recipe
Ganesha is the most loved God On account of a cooking competition, Ganesha has come visiting a month early to my home. Actually, He couldn't resist the Chocolate Modaks I made today. ...
Ganesha is the most loved God On account of a cooking competition, Ganesha has come visiting a month early to my home. Actually, He couldn't resist the Chocolate Modaks I made today. ...
Chinese Mushroom Stir-Fry Mushroom Love Next to Potatoes, I love mushrooms and Chinese Mushroom Stir-Fry naturally tops the list of my favourites. As you all know by now, my recipes are always easy, full of colour and flavours. Compared to potatoes, Mushrooms too, blend with everything. Any...
#MyFriend Alexa- I am taking my blog to the next level with My FriendAlexa and #Blogchatter. Easy Mushroom Garlic Fried Rice Recipe Indo-Chinese Cuisine For starters, let me tell you that I am a die-hard fan of Indo-Chinese food. I relish the Easy Mushroom Garlic Fried Rice I have...
Pomegranate Iced tea is a real thirst quencher on any day in the tropics. For one thing, it is an easy and delicious iced tea enhanced with the refreshing flavours of lemon, pomegranate, Sweet Basil or mint and it is a visually appealing drink....
Chocolate Paan Love Chocolate Paan is the ultimate end to a sumptuous meal. Firstly, let me tell you that I love paan and my husband used to indulge me often even though he never ate it....
How to Make Cheesy Lauki Kofte in Chettinad Gravy- Deep fried, lauki or bottle gourd koftas steeped in a spicy onion tomato gravy....
Kashmir Travel Why do I like to travel? Travel turns me speechless first and later into a storyteller and a gourmand. I love travel stories as they string memories into cherished garlands. I like to travel not to escape from my life but so that life...
Punjabi Rajma in Kolhapuri Gravy is unheard of but then that's what I churned out in my kitchen. Punjabi Rajma in Kolhapuri Gravy is unheard of. But then that's what I actually churned out in my kitchen. Check out my step-by-step cooking instructions....
Sweet Potato Stuffed Dosa is a recipe close to my heart although it was cooked on the spur of the moment. Dosa is a South Indian breakfast delicacy which has become a universal favourite...
This Shahi Mushroom and Babycorn Biryani is an exotic biryani fit for a king. The world over, Chefs are trying their best to bring new tastes in the traditional biryani....