Spicy Noodles & Fried Rice Bowl Recipe
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Ingredients
- 1cup largeof boiled rice
- 1cup largeof boiled noodles
- 2cups baby corn diagonally cut and parboiled
- 1cup onions cubed
- 1cup capsicum chopped in cubes
- 1/2cup French beans cut diagonally
- 1/2cup carrot cut in circles
- 1cup shredded cabbage
- 1/2cup spring onion greens chopped
- 2tbsp roasted crushed peanuts
- 1tsp vinegar
- 2tbsp oil
- 2tsp Finely Chopped Garlic
- 1tbsp vinegar
- 2green chilies
- 1tbsp Tomato sauce
- 2-3tbsp Schezwan Sauce
- 1/2tsp ½ tsp. of sugar
- Salt to taste
Instructions
- Heat the oil in a wok or a broad non-stick pan, add, garlic and onions and sauté on a high flame for a few seconds.
- Add the capsicum, beans and carrots, mix well and cook on a medium flame for 1 minute.
- Add the baby corn and sauté until done. Add vinegar, soy, tomato and schezwan sauces,
- Finally, add the shredded cabbage and mix well. Add the salt.
- Eventually, add the noodles and rice and give a final toss to the whole dish.
- Garnish with the spring onions and the coarsely ground peanuts.
- Spicy Noodles & Fried Rice Bowl Recipe is ready to be served. A wholesome one-pot meal for that lazy– nothing-to-do-much-Sundays. Sounds good?
Recipe Notes
- Add any veggies of your choice.
- You can make only noodles or only fried rice the same way.
- Boil the rice and noodles till they have a little bite in them.
