Tangy Chukkakura Shakshuka Recipe
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Ingredients
- 2bunches Chukkakura
- 4medium Eggs
- 1tbsp Ginger-Garlic Paste
- 2medium onions
- 3green chillies
- 1tbsp olive oil
- 1tsp Mustard seeds
- salt to taste
- 1tsp cumin
- 1tsp Red Chilli Powder
- 1sprig fresh coriander
Recipe Notes
- You can make shakshuka with any greens
- You can even add veggies of your choice
- Chukkakura is quite sour, so check the taste.
