Kadhi-Chawal with Kale Pakoras

Kadhi-Chawal with Kale Pakoras is a Punjabi recipe made with fritters and sour curds and tempered with curry leaves and red chillies.

Butter Chicken or Murgh Makhani

For this Butter Chicken or Murgh Makhani, you have to make Tandoori chicken and then the Butter Chicken Gravy. I have found an easier way to do this. I first marinate the chicken and roast it in a pan instead of grilling it and then give it the Dhungar treatment.

Shahi Paneer Kunafa Pudding

Shahi Paneer Kunafa Pudding I made Vermicelli baskets, moulded them, filled them with creamy paneer rabdi and garnished with almonds, and pistachios.

Kadai Chicken Dhaba Style

Kadai Chicken Dhaba Style is a flavorful recipe which has a melange of spices all blending together to give a lip-smacking dish served with roti, naan or roti.

Creamy Bourbon Pudding Recipe

Creamy Bourbon Pudding Recipe is a simple blend of bourbon biscuits, cocoa, coffee powder and cream and is ready in a jiffy.

Tangy Chukkakura Shakshuka Recipe

Tangy Chukkakura Shakshuka Recipe is a healthy option loaded with nutritious and protein rich food. It is a one pot meal and can be had at any meal.

Crunchy Coleslaw Recipe

Made with finely shredded cabbage, grated carrots and mayonnaise with a dash of vinegar or lemon juice, Coleslaw is a refreshing salad used in sandwiches mainly and layered in burgers

Spicy Mushroom Burger Recipe

Spicy Mushroom Burger Recipe has mushrooms with creamy homemade coleslaw, slices of luscious red tomatoes, onions and crispy kale leaves from my garden.

Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella

The typical taste of chole with the goodness of spinach, delicious mix of my local raw bananas and the stuffing of rich gooey mozzarella makes this Spinach, Chickpeas, Banana Patties Stuffed with Mozzarella a sinful fusion that is scrumptious and innovative.

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