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Cool Drink to Keep You Cool

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Course Appetiser, Drinks
Cuisine Indian

Ingredients
  

  • 2 tbsp Sugar or more
  • 1 glass Water
  • 1 glass milk
  • 1 tbsp. Roohafza or rose syrup
  • 4 number Almond for garnishing optional
  • Crushed ice optional

Notes

We can blend Gond katira with lemonades, juices, and milkshakes or use it as a topping on ice creams and kulfi.