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Tangy Chukkakura Shakshuka Recipe

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Course Main Dish
Cuisine Fusion

Ingredients
  

  • 2 bunches Chukkakura
  • 4 medium Eggs
  • 1 tbsp Ginger-Garlic Paste
  • 2 medium onions
  • 3 green chillies
  • 1 tbsp olive oil
  • 1 tsp Mustard seeds
  • salt to taste
  • 1 tsp cumin
  • 1 tsp Red Chilli Powder
  • 1 sprig fresh coriander

Notes

  1. You can make shakshuka with any greens
  2. You can even add veggies of your choice
  3. Chukkakura is quite sour, so check the taste.
Keyword Tangy Chukkakura Shakshuka Recipe