Rava dosa or Indian Crepe of South India is an instant dosa. We make the batter with semolina, rice flour ...
Andhra Style Tomato Pachadi/Chutney is made fresh with ripe tomatoes, chillies & tempered. It is spicy & tangy, eaten with ...
Review of Cooking with Shail is my appraisal of the cookbook, Shail Thosani has published. The 15 recipes are winners ...
The Recipe for Andhra Coconut Chutney has very few ingredients. Coconut, roasted gram dal, green chillies & salt are ground ...
Egg Dosa or Savory Egg Pancake is a unique twist to the dosa with a fried egg on top with ...
appe, paniyaram or guntapunugulu| #blogchattera2z add onions, salt, chilli powder, and cilantro to dosa batter to make spongy appe on ...
