How to Make Soft Idlis

How to Make Soft Idlis is a question often heard. The magic to it is in the batter. If the batter rises well then the idlis will turn out soft.

Butter Chicken or Murgh Makhani

For this Butter Chicken or Murgh Makhani, you have to make Tandoori chicken and then the Butter Chicken Gravy. I have found an easier way to do this. I first marinate the chicken and roast it in a pan instead of grilling it and then give it the Dhungar treatment.

Quick Chilli Mushroom Gravy

Just saute onions, add mushrooms, capsicum and lots of sauces and give glazing of cornflour to make this saucy, soupy Quick Chilli Mushroom Gravy.

Chettinad Chicken Curry Recipe

Most Chettinad curries have freshly ground spices with coconut. I bring you this easy step by step pictorial recipe for Chettinad Chicken Curry Recipe

Cheesy Minced Cauliflower Casserole

Cheesy Minced Cauliflower Casserole is a unique recipe blending Indian pot cooking with Italian cheese bake. The Indian spices add flavour.. Check out the recipe for more.

How to make Lachha Paratha

How to make Lachha Paratha is a step by step pictorial blog. Made with wheat flour and twisted into whorls, Lachha paratha is soft and flaky.

Shahi Paneer Kunafa Pudding

Shahi Paneer Kunafa Pudding I made Vermicelli baskets, moulded them, filled them with creamy paneer rabdi and garnished with almonds, and pistachios.