Mango Kulfi Falooda

Mango Kulfi Falooda This post is a part of Blogchatter Half Marathon. The Mango Kulfi Falooda recipe is a twist for regular Kulfi as it is flavoured with mango. It is a lip-smacking, sinfully rich and creamy, frozen dessert. Being a mango lover I make good use of them in the summer season. Like samosa is incomplete without also (potato) so is summer incomplete without mangoes! We get small delectable juicy mangoes (Chinna rasalu) and Banganpalle mangoes which are so luscious and puree so well. So when life hands you mangoes you make a greek yoghurt pudding, mango popsicles, Mango Juice,...

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Easy Mango Sago Pearl Swirl

  Easy Mango Sago Pearl Pudding This post is a part of Blogchatter Half Marathon.’ Summer is the season of the “King of the Fruits”. I made this Easy Mango Sago Pearl Pudding to celebrate the king. Almost everyone I know loves this juicy favourite in different forms; popsicles, ice creams, pickles, beverages or just raw.  Types of Mangoes  These golden yellow beauties are the best fruit, round in shape and exceptionally sweet. There are many varieties in India; “Banganapalli”, “Alphonso”, and “Langda”, “Dasheri”, “Totapuri” to name a few and each has its own unique taste. Mango is an amazing fruit...

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Harjeet Kaur

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