Plonk a big blob of butter in a cooker with the sliced onion and crushed ginger.

Now add the two green chillies, spoonful of pepper then add the chicken and close the cooker. Just let 2 whistles blow and turn off the gas.

Once the steam is let off open the cooker. The chicken will have released some juices.

So glaze it with one tsp of cornflower slurry to give it that gourmet touch. Finally add the chopped spring onion and garlic chives.

Flavourful Pepper Chicken is ready. Do share your pepper chicken recipe if it is different.