Spicy Chicken Omurice Recipe

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Spicy Chicken Omurice Recipe

Spicy Chicken Omurice Recipe

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Spicy Chicken Omurice Recipe is my presentation with the letter S. Omurice is a current Japanese fusion dish blending Western omelette with Japanese fried rice. I went a step..oops a few steps further and combined Chinese fried rice and Italian herbs in the chicken. The rice is typically pan-fried with ketchup and chicken, then wrapped in a thin layer of egg omelette. The softly-cooked omelette and spicy chicken fried rice complement each other very well. Am sure you will enjoy this quick and easy recipe!

What is omurice?

Omurice, or Omuraisu as it is pronounced in Japan, is a portmanteau (combination…showing off a new word I learnt) of “Omelette” and “Rice.” The origin of this dish is vague but it was somewhere around the last century. There are many versions to this Omurice and you can innovate as you like. Veg or chicken fried rice seasoned with ketchup. Generally, the rice is sweet but I added Schezwan sauce to make it spicy to suit our palate. As for the egg, typical styles of omurice is with a thin papery layer or omelette but I made a thick succulent blanket and wrapped the rice in it.

if you are looking for a no-frill recipe then try this Egg fried rice or this spicy blend of noodles and fried rice

Spicy Chicken Omurice Recipe

Ingredients

2 cups of boiled basmati rice

2 cups boiled chicken

½ tsp pepper

1 tsp of mixed herbs

½ cup French beans chopped

1 tsp vinegar

½ cup carrot chopped

2 tbsp oil

1 tsp soy sauce

½ cup sweet corn

2 tsp crushed garlic

½ cup spring onion greens chopped

1 tbsp tomato sauce

2-3 tbsp. schezwan sauce

½ tsp. of sugar

Salt to taste

Method

Spiced chicken
Spiced Chicken

Firstly, take the chicken and sprinkle some salt, pepper and mixed herbs.

Next heat a little olive oil and saute the chicken and cook till soft and juicy.

Shred it till its fine strips and not chunks.

Consequently, boil the rice until al dente and keep aside.

Spicy Chicken Omurice Recipe
Chicken fried rice

Meanwhile, heat the oil in a wok or a broad pan, add, garlic and onions and sauté on a high flame for a few seconds.

Next, add the beans, carrot and boiled sweet corn.

Add vinegar, soy, tomato and schezwan sauces.

Finally, add the shredded chicken and mix well. Add salt to taste.

Eventually, add the boiled rice and give a final toss to the whole fried rice.

chicken fried rice
Omelette
Omelette

Additonally, beat 2 eggs with a little milk and salt. Make an omelette and place over a bowl gently. Garnish with the spring onions .

Omurice
Spicy Chicken Omurice Recipe
Spicy Chicken Omurice Recipe

Ultimately, spoon the Spicy chicken Fried Rice on to the omelette bowl. A wholesome one-pot Spicy Chicken Omurice Recipe for another lazy– nothing-to-do-much-lockdown day. Sounds good?

Spicy Chicken Omurice Recipe
Spicy Chicken Omurice Recipe
Print Recipe
Spicy Chicken Omurice Recipe
Spicy Chicken Omurice Recipe
Print Recipe
Ingredients
Servings:
Instructions
  1. Firstly, take the chicken and sprinkle some salt, pepper and mixed herbs.
  2. Next, heat a little olive oil and saute the chicken and cook till soft and juicy.
  3. Shred-it till its fine strips and not chunks.
  4. Consequently, boil the rice until al dente and keep aside.
  5. Meanwhile, heat the oil in a wok or a broad pan, add, garlic and onions and sauté on a high flame for a few seconds.
  6. Next, add the beans, carrot and boiled sweet corn.
  7. Add vinegar, soy, tomato and schezwan sauces.
  8. Finally, add the shredded chicken and mix well. Add salt to taste.
  9. Eventually, add the boiled rice and give a final toss to the whole fried rice.
  10. Additionally, beat 2 eggs with a little milk and salt. Make an omelette and place over a bowl gently. Garnish with the spring onions.
  11. Ultimately, spoon the Spicy Chicken fried rice on to the omelette bowl. A wholesome one-pot Spicy Chicken Omurice Recipe for another lazy– nothing-to-do-much-lockdown day. Sounds good?
Recipe Notes

1. Add or remove veggies of your choice

2. Season chicken with ingredients of choice

3. Adjust spice according to taste

 

Harjeet Kaur

Harjeet Kaur

My writing was limited to school essays and projects for my kids and out of the blue, my writing career began with writing articles for the magazine section of The Hindu. I had a weekend column in the newspaper which was well appreciated. Juggling my time between various jobs down the years and my writing, I have written content for fliers, brochures for colleges, speeches, social media content and also website content I love writing and I am open to writing on a plethora of topics. My blog has interesting insights into my life and travels, gardening, beauty, grooming, recipes, mental health and sustainability. I am a freelance content writer and the answer to all your content generation needs. I thrive on writing and content writing gets my adrenaline pumping. Stringing words and vocabulary is my passion as well as my bread and butter. Whether it is lifestyle content, ghostwriting, blogging, features, or articles, covers the whole gamut of writing that I can pen down. My writing has been much appreciated as it attracts, engrosses as well as captivates. I love to write on any interesting topic under the sun. Meeting new people and understanding what makes them tick is always enlightening. Communication is my strong point and I get across my thoughts right from the heart. An avid and dedicated blogger, my blog is valued by family and friends alike. My blog is ranked 14 in the Top 100 Lifestyle Blogs in India. I love to cook for family and friends and my secret ingredient- “love” is abundantly used in my cooking. It covers myriad interesting topics. I am a passionate home chef and am all for a healthy balanced diet with simple, easy-to-cook recipes. What I do is transform traditional recipes into gourmet by the turn of my ladle. Do read my blogs to know me better.

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Comments 23

  1. PraGun says:

    Wow, that’s something new, I had never heard of Omurice, thanks for sharing this blend of omelet and rice. Loved the omelet shape which can have any fillings as per taste along with rice too.

  2. Arushi Seth says:

    Wow i have never heard of it but sounds yummy and interesting. I am going to try all the recipes soon. Thanks for sharing

  3. Noor Anand Chawla says:

    Oh wow Harjeet, your creativity never ceases to amaze me! This sounds so delicious!

  4. Madhu Bindra says:

    This looks interesting. I am going to try it soon. Thank you for sharing.

  5. amina says:

    Wow.. Omurice looks so new… Surely a must try dish… Thanks for sharing…

  6. Simrit Bedi says:

    Wow Harjeet ! This looks really delicious. I have never heard of omurice before.. this dish is a complete mean by itself.

  7. Archana says:

    Omurice never ever heard even, Your recipes and its name always amazed me, will surely try, I think I can give it a try without chicken also by keeping all the rest ingredients as it is.

  8. I was aware of this dish but not that it’s known as Omurice .In Odisha at times presented with crab rice wrapped in omelette blanket.

  9. omurice..is something very new to me. sounds like a perfect fusion recipe. thanks a lot dear for sharing amazing recipes with each post. each one is so unique.

  10. Being a pure vegetarian I always replace chicken with paneer. This recipe looks good, just wanna ask in this also can I use paneer?

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