Ingredient: leaves

Maharashtrian Tendli Bhaat | Vegan Ivy Gourd Rice is a delicious, one pot meal made without onion or garlic but ...

Maggi Mushroom Dum Biryani This is my innovative Maggi Mushroom Dum Biryani which I have curated for the #Maggimagicinminutes contest. ...

Andhra Dosakaya Pachadi Recipe is a spicy South Indian cucumber chutney tempered with spices, eaten with hot steaming rice doused ...

Chicken Dum Biryani with Coconut Milk has a potpourri of subtle flavours; rice cooked in spices, mint-coriander, toned down with ...

Andhra Mulakkada Sorakaya Majjiga Pulusu or Drumstick Bottle Gourd Buttermilk Stew is a mild curry made with yoghurt and tempered ...

Easy Eggs Benedict Fusion Style or rather Wordsmith Kaur’s Jugaadu Style has french toasted bun, herbed chicken and poached eggs ...